Early American Spice Cake
Ingredients
- 2/3 cup shortening
- 1 1/2 cups brown sugar
- 3 eggs
- 2 1/4 cups sifted flour|all-purpose flour
- 1 teaspoon baking soda
- 1 cup buttermilk
- 1/2 teaspoon salt
- 3 teaspoons cinnamon
- 1 teaspoon ground allspice
- 1 teaspoon ground nutmeg
- 1/2 teaspoon ground cloves
- 1/2 teaspoon ginger|ground ginger
* Preheat oven to 350 F degrees.
* Grease and flour a 9" X 13" pan.
* cream shortening and gradually add Granulated sugar|Sugar beating until light and fluffy.
* Add eggs all at one time, beating well after each addition.
* Sift together flour, soda, salt and spices.
* Add alternately with buttermilk, blend well after each addition.
* Pour into prepared pan.
* Bake 35 to 40 minutes or until done.
* Grease and flour a 9" X 13" pan.
* cream shortening and gradually add Granulated sugar|Sugar beating until light and fluffy.
* Add eggs all at one time, beating well after each addition.
* Sift together flour, soda, salt and spices.
* Add alternately with buttermilk, blend well after each addition.
* Pour into prepared pan.
* Bake 35 to 40 minutes or until done.
This article uses material from the "Early American Spice Cake" article on the Recipes wiki at Wikia and is licensed under the Creative Commons Attribution-Share Alike License
